FR

Mushroom stuffed with peppers and cretons

The kind of versatile recipe we like, perfect for any gathering.

15 min
15 min
24 serving(s)

Ingredients

  • 300 g Lafleur Grandma's cretons
  • 24 large hollowed-out mushroom caps
  • 15 ml (1 tbsp.) olive oil
  • 2 cloves garlic, chopped
  • ½ red pepper, “brunoise cut” (tiny dice)
  • ½ green pepper, brunoise cut
  • 250 ml (1 cup) Panko Japanese-style bread crumbs
  • 50 ml (2 tbsp.) grated parmesan cheese
  • 30 ml (2 tbsp.) melted butter
  • 15 ml (1 tbsp.) chopped rosemary
  • Freshly ground pepper, to taste

Preparation

  1. 1.

    Preheat oven to 200°C (400°F).

  2. 2.

    Bring a pot of water to a boil, and plunge the mushroom caps into the boiling water for 1 minute. Drain on absorbent paper.

  3. 3.

    Heat the oil in a frying pan over medium heat. Brown the garlic and peppers, and cook for 2 minutes. Allow to cool.

  4. 4.

    In a large bowl, combine the cretons and the vegetables.

  5. 5.

    Fill the mushrooms with this stuffing.

  6. 6.

    Combine the parmesan cheese, bread crumbs, chopped rosemary and melted butter. Sprinkle on the mushrooms.

  7. 7.

    Place on a baking tray, and bake for 10 minutes.

Products related to this article

Other recipes you might be interested in

Entertaining

Goat-cheese crostini with smoked ham and sundried tomatoes

A bite-size morsel that’s as flavourful as it sounds!

Read more
Entertaining

Garden omelette with sausages

Our flavourful version of this classic omelette.

Read more
Entertaining

Ham and pineapple kebab

Like a week spent by a tropical sea… all in a kebab!

Read more

Become a collaborator

Are you the kind of person who brings people together? Do you have stories to tell, photos to show off and recipes to share? Why not join the Lafleur team and write articles for our web site!

See the selection criterias

Never miss a trick

Keep on top of the latest news! Flyers promotions, gatherings, new products... if you’re the type who brings people together, our newsletter is for you!

Lafleur, proud partner

Zoo Granby LaRonde Festival western de St-Tite Parc Jean-Drapeau Valcartier BMR Ski Saint-Bruno